malt
英 [mɔːlt; mɒlt]
美 [mɔlt]
- n. 麦芽；麦芽酒
- adj. 麦芽的；含麦芽的，用麦芽作的
- vt. 用麦芽处理
- n. (Malt)人名；(俄)马尔特
助记提示
1. melt => malt.
2. Hence it seems to denote etymologically the 'softening' of the barley or other grain by steeping it in water preparatory to germinating it for use in brewing.
3. 谐音“麦芽糖、麦芽的、麦芽它”。
双语例句
- 1. I got a bottle of my best malt out of the sideboard.
- 我从餐具柜里取出一瓶自己收藏的最好的麦芽威士忌。
来自柯林斯例句
- 2. He poured himself another generous measure of malt.
- 他又为自己倒了满满一大杯麦芽威士忌。
来自柯林斯例句
- 3. A soft fire makes sweet malt.
- 文火熬出好麦芽糖.
来自《简明英汉词典》
- 4. It is brewed from malt and hops.
- 它用麦精和蛇麻草酿成.
来自《简明英汉词典》
- 5. Soft fire makes sweet malt.
- 文火煮出好麦芽糖.(慢工出细活. )
来自《现代汉英综合大词典》
